Leslie Cerier The Organic Gourmet


CALLING ALL FOODIES! Live the Super Luscious Life with Leslie. →



 I’d love to cater your next event.

The Organic Gourmet Chef Caters with Local, Seasonal and Organic Vegetarian Menus

Corn Grits with Sautéed Kale and Goat Cheddar Cheese (1 of 4)Coconut Curried Red Lentil Soup with SpinachNori Rice Rolls with Ginger TofuCilantro and Basil Pesto

Vegan Coconut Lemon Cake with Spelt FlourI partner with many local organic farms to insure that my dishes are made with only the freshest and tastiest ingredients available. I specialize in vegetarian farm to table catering. Many options are also vegan, and gluten-free.

I can provide on-site cooking, buffet and full service or just a simple drop-off.  Private luncheons or dinners, as well as personal chef services for 1-400.

Call Leslie to discuss your menu and book your event 413-259-1695

Email Leslie for more information.


Leslie Cerier is the consummate master of conscious cookery, a veritable culinary goddess.

— Chris Kilham, “The Medicine Hunter”

An inventive cook, Leslie Cerier concocts ingenious ways to make even the healthiest food not just palatable, but delectable.

—Daniel Goleman, author of Emotional Intelligence